We had a big turkey for Thanksgiving and it was really good. A couple of hours later though, I got a big headache. I checked the label on the frozen turkey and sure enough, there's "flavor" listed as an ingredient. It's getting so you can't even buy chicken and turkey without getting some ridiculous "broth" with flavorings injected into it. I don't get it. The meat always tasted fine without all of these additives, why are they putting this into the food now?
I've really got to watch those labels.
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